SmokeyQ - Bull's Head BBQ Sauce
Bull's Head BBQ Sauce by SmokeyQ
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SmokeyQ - Bull's Head BBQ Sauce

Regular price $11.99

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only -10 left in stock

BULL'S HEAD BBQ SAUCE by SMOKEY Q

Smokey Q Bull’s Head BBQ Sauce is perfectly balanced with sweet tangy notes coming from vinegar and tamarind to give it that authentic American taste. Use this sauce to enhance any meal!

Nutrition Information Per 100g:

Energy 963kj
Protein 0.4g
Fat - Total 0.2g
- Saturated 0.0g
Carbohydrate 53.6g
-Sugar 52.1g
Sodium 1040mg

Ingredients:

Brown Sugar, Tomato Sauce (Tomatoes, Sugar, Salt, Acidity Regulator (260), Natural Flavours), Apple Cider Vinegar, Tamarind (Tamarind, Water), Sugar, Vinegar, Apple Juice Concentrate, Salt, Worcestershire Sauce, Herbs and Spices, Garlic, Flavour, Thickener (415)

FAQ: Frequently Asked Questions

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STORAGE

How do I store my products?

All meat products are best kept in a sealed container below 5°C - preferably the refrigerator. Store just like any other cold deli meat that you purchase from the supermarket.

How long will products last?

If stored correctly, the products will last 7 days from delivery. All products should be stored in the freezer past 7 days.

Storage Tips

To prolong the products lifespan store products in an airtight container in the freezer. If stored in the freezer, in an unopened air tight container Beef Jerky and Snap Sticks can last 12+ months and Biltong can last 8+ months. Times may differ depending on storage conditions. If the seal is broken during this time, this will alter the lifespan.

OUR PRODUCTS

Gluten Free

Our beef and lamb products may contain traces of gluten in the soy sauces and spices. Please read the information provided on all pre packaged items and take advice from these separately as they may differ.

Biltong or Jerky?

Traditionally, Biltong is a South African method of drying meat. Biltong is dried as a full piece of topside beef before sliced. You will find that Biltong is softer in the middle as the product dried from the outside in, leaving the centre moist and juicy. In comparison, Jerky is sliced into thin slabs before the drying process begins. This results in a chewier, harder product which is completely dry unlike biltong. All Jerky is marinated in soy sauce resulting in a sweeter taste.

Where Can I Buy?

Purchase online shipped direct to your door, fresh from our 16 Jerky Co store locations or pre-packaged from our suppliers!

 

ONLINE ORDERS

My order has arrived, and the vacuum seal is loose…

It is not unusual for your order to arrive unvacuumed sealed. As jerky is completely dry, the jerky may have sharp edges, which can pop the vacuum bag. Please inspect your products for any rancid smells or signs of mould if the bag is pierced open then place it in an airtight container – in the fridge. Please report any issues to our team within 3 days of your order

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