

Snap Sticks Sample Pack - Traditional
Regular price $5.99
Unit price per
TRADITIONAL SNAP STICKS by THE JERKY CO
Snap into gear with our dangerously addictive Traditional Snap Sticks. These chewy and mouth-watering air-dried meats have been brought to life with our 20-year-old recipe of robust spices that'll leave you craving more.
Snap Sticks take the characteristics of biltong as it is spiced, marinated, and dried the same way. However, snaps are sliced into thick strips which result in a drier texture. Snaps are high in protein and low on carbohydrates, making this the perfect keto friendly snack.
Nutrition Information per 30g:
Energy | 387kj |
Protein | 18.6g |
Fat - Total | 1.6g |
- Saturated | 0.8g |
Carbohydrate | 0.5g |
-Sugar | <1g |
Sodium | 690mg |
Ingredients: Beef (98%), Spices, Vinegar, Worcestershire |
At The Jerky Co we pride ourselves on producing premium quality air-dried meats using the finest, leanest cuts of Australian MSA grade beef. Our 100% Australian sourced ingredients ensure our carefully crafted family recipes leave you wanting more time and time again. Whether you're enjoying them by yourself, working out or entertaining friends, reach for one of our air-dried snacks. You'll thank us later!
FAQ: Frequently Asked Questions
STORAGE
How do I store my products?
All meat products are best kept in a sealed container below 5°C - preferably the refrigerator. Store just like any other cold deli meat that you purchase from the supermarket.
How long will products last?
If stored correctly, the products will last 7 days from delivery. All products should be stored in the freezer past 7 days.
Storage Tips
To prolong the products lifespan store products in an airtight container in the freezer. If stored in the freezer, in an unopened air tight container Beef Jerky and Snap Sticks can last 12+ months and Biltong can last 8+ months. Times may differ depending on storage conditions. If the seal is broken during this time, this will alter the lifespan.
OUR PRODUCTS
Gluten Free
Our beef and lamb products may contain traces of gluten in the soy sauces and spices. Please read the information provided on all pre packaged items and take advice from these separately as they may differ.
Biltong or Jerky?
Traditionally, Biltong is a South African method of drying meat. Biltong is dried as a full piece of topside beef before sliced. You will find that Biltong is softer in the middle as the product dried from the outside in, leaving the centre moist and juicy. In comparison, Jerky is sliced into thin slabs before the drying process begins. This results in a chewier, harder product which is completely dry unlike biltong. All Jerky is marinated in soy sauce resulting in a sweeter taste.
Where Can I Buy?
Purchase online shipped direct to your door, fresh from our 16 Jerky Co store locations or pre-packaged from our suppliers!
Are your meat products Halal?
We’re very happy to say that all of our meat products at The Jerky Co are 100% halal. Our halal beef jerky and other air dried meats can be enjoyed by all those looking for halal certified products.
ONLINE ORDERS
How will my order be packed?
All bulk fresh products are vacuum sealed to maintain freshness throughout transit, with oxygen absorbers included. Each product will be packed as per the weight that is purchased on our website, we cannot pack products into customised weight increments.
My order has arrived, and the vacuum seal is loose…
It is not unusual for your order to arrive unvacuumed sealed. As jerky is completely dry, the jerky may have sharp edges, which can pop the vacuum bag. Please inspect your products for any rancid smells or signs of mould if the bag is pierced open then place it in an airtight container – in the fridge. Please report any issues to our team within 3 days of your order